Goji Berries have been highly prized and used in Traditional Chinese Medicine (TCM) for thousands of centuries. TCM considers these berries to have the ability to maintain the function of eyes, nourish the liver and kidney and help moisten the lungs.
These Tibetan Goji Berries are specially selected and are organically grown in the pristine, high-altitude Tibetan Plateau. The isolation of the plateau, known to be free from pollution and gifted with lots of sun, crystal clear waters (from melted snow) and clean air quality, provide the perfect environmental conditions for growing these wonderful Goji berries.
There are no added sugars, sulphites, additives or preservatives in these super-sized goji berries, making them a perfect naturally sweet and chewy snack.