Dr Gram all natural mung bean vermicelli is gluten free and made of mung beans with sea-salt and filtered water. Especially great in soups.
Highly recomended for maintaining healthy cholesterol levels and a great source of protein.
Unhulled black sesame seeds contains 60% more calcium and are more flavourful than white sesame seeds.
An ideal gluten and dairy free ingredient for curries, baking, smoothies, desserts and as a creamer to your cuppa!
Has a nutty and cheeselike flavor. Loved by vegetarians and vegans.
A convenient breakfast that goes well with cold yogurt, milk, or boiling beverages. Comes in 2 yummy flavours.
Naturally gluten-free, this healthy grain is a healthy staple for any meal.
These dried Turkish figs make a tasty sweet snack and adds a nutrient punch to your morning muesli.
A nutritious alternative to regular vermicelli- perfect for stir fries and in soups.
These nutritional nuts are a great source of protein and calcium for those on vegan and vegetarian diets!
Non GMO Soy Beans. Great to boil as a soup base and a healthy source of protein too.
Dr Grams organic black beans are round and have green flesh.They are high in protein and fibre and rich in anti-oxidants.
Millet is enjoyed as part of a staple diet and for health benefits. Good alternative for gluten-free diets.
The perfect seasoning for soups, sauces, dressings, spreads, noodles, casseroles or drinks!
Highly recommended for preventing constipation and promoting colon health.
Soothes the body, mind and soul - namely relaxing the nervous system, curing skin problems, soothing back pain and aching limbs, easing muscle strain, and more.
The main ingredient of tahini, this seed is packed with calcium and copper.
A healthy snack with a distinct taste that goes well with nearly anything.
Made with quinoa, wholemeal flour and filtered water. A whole grain staple.
Use both in cooking or as a bath salt. Fine Grain.
Richest vegetable source for the essential omega-3 fatty acid important for respiration of vital organs. Buy in twos and save!!