Highly recomended for maintaining healthy cholesterol levels and a great source of protein. Comes in two varieties.
Unhulled black sesame seeds contains 60% more calcium and are more flavourful than white sesame seeds.
Has a nutty and cheeselike flavor. Loved by vegetarians and vegans.
A convenient breakfast that goes well with cold yogurt, milk, or boiling beverages. Comes in 2 yummy flavours.
Naturally gluten-free, this healthy grain is a healthy staple for any meal.
These dried Turkish figs make a tasty sweet snack and adds a nutrient punch to your morning muesli.
Also known as green beans, Mung beans are high in minerals and dietary fibre. They taste great in soups and desserts!
A nutritious alternative to regular vermicelli- perfect for stir fries and in soups.
Unbleached, kitchen essentials. A staple in all your baking recipes!
These nutritional nuts are a great source of protein and calcium for those on vegan and vegetarian diets!
Use this nutritional ingredient in your pancakes, waffles, pizza dough and lovely loaves!
Non GMO Soy Beans. Great to boil as a soup base and a healthy source of protein too.
Made with spinach, millet and beetroot. Best with soups and stir fries!
Dr Grams organic black beans are round and have green flesh.They are high in protein and fibre and rich in anti-oxidants.
Millet is enjoyed as part of a staple diet and for health benefits. Good alternative for gluten-free diets.
The perfect seasoning for soups, sauces, dressings, spreads, noodles, casseroles or drinks!
Highly recommended for preventing constipation and promoting colon health.
Soothes the body, mind and soul - namely relaxing the nervous system, curing skin problems, soothing back pain and aching limbs, easing muscle strain, and more.
The main ingredient of tahini, this seed is packed with calcium and copper.
Traditionally used to help purify the blood and provide relief for an upset stomach.
Made with quinoa, wholemeal flour and filtered water. A whole grain staple.